In 100 g (Grams) of Walrus, meat, raw (Alaska Native) there is 13.6 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Walrus, meat, raw (Alaska Native).

Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%
Oil, cupu assu	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	100 g	100%
Shortening, household, lard and vegetable oil	100 g	100%
Oil, sunflower, linoleic, (partially hydrogenated)	100 g	100%
Shortening bread, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor	100 g	100%
Oil, industrial, soy ( partially hydrogenated), all purpose	100 g	100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry	100 g	100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening	100 g	100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	100 g	100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	100 g	100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy	100 g	100%

Walrus, meat, raw (Alaska Native)

Walrus, meat, raw (Alaska Native) is a type of American Indian Alaska Native Foods. The most significant nutrients in Walrus, meat, raw (Alaska Native) are listed below.

Water	65.1 g	65.1%
Energy (calorie)	199 kcal
Energy (joule)	833 kJ
Protein	19.2 g	19.2%
Total lipid (fat)	13.6 g	13.6%
Ash	2.1 g	2.1%
Carbohydrate, by difference	0 g
Calcium, Ca	18 mg	0.02%
Iron, Fe	9.4 mg	0.01%
Phosphorus, P	122 mg	0.12%
Thiamin	0.18 mg
Riboflavin	0.24 mg
Niacin	4.8 mg
Vitamin A, IU	170 IU
Fatty acids, total saturated	2.57 g	2.57%
Fatty acids, total monounsaturated	8.42 g	8.42%
Fatty acids, total polyunsaturated	2.6 g	2.6%
18:2 undifferentiated	0.1 g	0.1%
18:3 undifferentiated, octadecatrienoic, linolenic	0.05 g	0.05%
Cholesterol	80 mg	0.08%

Nutrients in Walrus, meat, raw (Alaska Native)